The North Carolina Community College System BioNetwork's interactive eLearning tools (IETs) are reusable chunks of training that can be deployed in a variety of courses or training programs. IETs are designed to enhance,...

The North Carolina Community College System BioNetwork's interactive eLearning tools (IETs) are reusable chunks of training that can be deployed in a variety of courses or training programs. IETs are designed to enhance,...

This high school or beginning undergraduate level lab demonstration and inquiry activity will introduce students to the process of fermenting cellulosic biomass into cellulosic ethanol, along with the challenges...

This is a demonstration table or interactive activity that GLBRC has done at family-style outreach events such as Science Expeditions at UW-Madison. It appeals to a range of younger children, about ages 5-14 or grades...

A significant proportion of the cornstarch derived from the wet milled process used for food goes into the fermentation of beer. To be useful to the breweries, it first has to be converted into dextrose or d-glucose....